Fall 1998
 
AGRI 1311 The Agricultural Industry 
A survey of modern agricultural industry in its unique relationship to human and natural resources. Contemporary agricultural problems and issues. Career opportunities and academic areas of study in agriculture. 
 
AGRI 1131.01
1
11:00-12:30
Wed
CHM 206
Granberry
 
AGRI 1419 Introductory Animal Science & Laboratory 
An introductory course stressing the importance of livestock and meat industries including breeds, market classes and grades. Application of the scientific principles of genetics, nutrition and physiology in the selection, breeding and feeding and management of animal species is included in this course. 
 
AGRI 1419.01
4
9:00-10:00
MWF
CHM 206
Granberry
AGRI 1419.51
0
11:00-2:00
Mon.
CHM 206
Granberry
 
 
AGRI 2330 Conservation and Management of Wildlife and Natural Resources 
Ecological principles underlying the the conservation and management of natural resources with major emphasis on wildlife. Topics include ecosystem organization, population dynamics, habitat requirements of different species, and management techniques required to maintain healthy populations. 
 
AGRI 2330.01 
3
10:00-11:00
MWF
CHM 206
Granberry
 
AGRI 2330N.01
3
6:00-9:00pm.
TUES
CHM 206
Staff 
 
 
AGRI 2353 Beef Production & Laboratory 
Principles and systems of breeding, feeding, management and health maintenance of beef cattle. Trends and advancements in the beef industries including marketing strategies. Prerequsite: AGRI 1419 or consent of instructor 
 
 
AGRI 2353.01
3
8:00-9:00
MWF
CHM 206
Granberry
AGRI 2353.51
0
1:00-3:00
Wed
CHM 206
Granberry