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| AGRI 1311 The Agricultural Industry
A survey of modern agricultural industry in its unique relationship to human and natural resources. Contemporary agricultural problems and issues. Career opportunities and academic areas of study in agriculture. |
| AGRI 1131.01 |
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| AGRI 1419 Introductory Animal Science & Laboratory
An introductory course stressing the importance of livestock and meat industries including breeds, market classes and grades. Application of the scientific principles of genetics, nutrition and physiology in the selection, breeding and feeding and management of animal species is included in this course. |
| AGRI 1419.01 |
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| AGRI 1419.51 |
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| AGRI 2330 Conservation and Management of Wildlife and Natural Resources
Ecological principles underlying the the conservation and management of natural resources with major emphasis on wildlife. Topics include ecosystem organization, population dynamics, habitat requirements of different species, and management techniques required to maintain healthy populations. |
| AGRI 2330.01 |
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| AGRI 2330N.01 |
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| AGRI 2353 Beef Production & Laboratory
Principles and systems of breeding, feeding, management and health maintenance of beef cattle. Trends and advancements in the beef industries including marketing strategies. Prerequsite: AGRI 1419 or consent of instructor |
| AGRI 2353.01 |
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| AGRI 2353.51 |
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